Guyana Imports & Exports

Seafood's

Seafood's

 

We are Exporters of Fresh and Frozen Seafood's from Guyana South-America

our major markets are the Caribbean and North-America.

 

 

LIST OF SPECIES                SIZES               PROCCESS FORM                      PRICE IN US $

American Red Snapper       �Lb Up           Whole-De Gutted/Head On             $ 2.40c

American Red Snapper        Lb Up             Fillet                                                   $ 2.65c

 

Grey Snapper                       1 Lb Up             Whole-De Gutted/Head On          $ 2.30c

Grey Snapper                       1 Lb Up              Fillet                                                $ 2.60c

Grey Snapper                       1 Lb Up              Steak                                               $ 2.40c

 

Lane Snapper                      3/4 lb up             Whole De Gutted, Head On         $ 1.85c

 

Banga Mary                           1 Lb Up            Whole-De Gutted/Head On         $ 1.00

Banga Mary                           1 Lb Up             Fillet                                                $ 1.30c

Bang Mary                             1 Lb Up             Pan Ready                                     $ 1.00                             

 

Cat Fish                                  1Lb Up             Whole Gutted/Head On                $ 0.85

Cat Fish                                  ?Lb Up             Fillet                                                 $ 1.00c

 

King Fish                               5 Lb Up              Whole- Gutted/Head On             $ 1.35c

King Fish                               2 Lb Up               Steak                                              $ 1.45c

 

Butter Fish                            3/4 Lb Up           Whole-Gutted/Head On               $ 1.35c

Butter Fish                            3/4 Lb Up           Fillet                                                 $ 1.60c

 

Sea Trout                               1 Lb Up              Whole-Gutted/Head On               $ 1.20c

Sea Trout                               ?Lb Up              Fillet                                                 $ 1.40c

Sea Trout                              ?Lb Up               Steak                                                $ 1.30c

 

Snook                                     1 Lb Up               Whole Gutted/Head On              $ 1.40c

Snook                                     2 Lb Up               Fillet                                               $ 2.10c

 

Gillbacker                             5 Lbs Up              Whole-Gutted/Head On              $ 3.50c

Gillbacker                             5 Lbs Up               Fillet                                               $ 4.20c

 

Grouper                               5 Lbs Up                Whole-Gutted / Head On           $ 2.00

 

Crab Meet                             5 Lb Up                 5 Lb Plastic Bags                        $ 5.00c

 

Corvina                                 1 Lb Up                   Whole Gutted, Head On           $ 2.00c

 

Shark                                   1 Lb Up                    Steak                                           $ 1.40

 

 

Spanish Mackerel               1 Lb Up                Whole-Gutted / Head On           $ 1.20c

Spanish Mackerel               1 Lb Up                Steak                                             $ 1. 30c

 

 

Sea Bob                               90-110                               Peel/ Head ON/OFF              $ 6.00

Sea Bob                               110-130                             Peel/ Head on/off                   $ 5.00

Sea Bob                               130-150                             Peel/ Head on/off                   $ 4.00

Sea Bob                               150- 200                            Peel/ Head on/off                   $ 3.00

Sea Bob                               200-300                             Peel/ Head on/off                   $ 2.00

Sea Bob                               300-500                             Peel/ Head on/off                   $ 1.25

 

 

 

 

 

Prawns                                   U-10                               Peel/ Head ON-OFF                 $ 10.25

Prawns                                   11-15                              Peel/ Head on                           $ 9.50c

Prawns                                   16-20                              Peel/    Head on                         $ 8.50

Prawns                                   21-25                              Peel/ Head on                            $ 5.00

Prawns                                   26-30                              Peel/ Head on                            $ 4.00

Prawns                                   31-35                              Peel/ Head on                            $ 3.00

Prawns                                   36-40 up                        Peel/ Head On                            $ 2.00

 

Salted Bangmary                  1 Lb                              Skin On/ Fillet                           $ 1.00

Salted Shark                          1 Lb                              Skin On/ Fillet                          $ 2.10c

Salted Marericel                   1Lb                               Skin On/ Fillet                           $2.00

Salted Calvile                        1 Lb                              Skin On/ Fillet                            $ 1.20c

Salted Trout                          1 Lb                              Skin On/ Fillet                             $ 2.00

Salted Red-Snapper             1 Lb                              Skin On/ Fillet                             $ 2.10c

 

 

Hassa                                     1 Lb                             Whole Gutted                                 $ 1.10c

 

Talipa                                    1 Lb                             Whole Gutted                                  $ 1.10c

 

Dry Shrimp                          5 Lb                             Shell On/Off   Plastic Bags         $ 4.10c  

 

Fish Glue                              1 Lb Up                        Snapper/ Trout, etc.                      $ 50.00  

 

 PRICE LIST FOR SEAFOODS ARE AT F.O.B BASIS, PRICES ARE FROM GUYANA, SURINAME,

TRINDIAD & TABAGO,VENEZUELA, BRAZIL, CHILLE, COLUMBIA.

ALL OUR PLANTS ARE F.D.A CERTIFY.

 

 ALL PRICES ARE FOR COMPLETE PRODUCTS.

 SEAFOOD CAN BE SHIP VIA SEAFREIGH OR AIRFREAIGH.

 

 YOU CAN ALSO SEND TO US YOUR PACKING MATERIALS AND WE WILL

  PACK TO YOUR SPECIFICATION AND SHIP TO YOU.

 

PLEASE NOTE: PRICES ARE SUBJECT TO CHANGE DUE TO THE INTERNATIONAL MARKET.

 

 

  

We await your response ASAP?

 

Export Department

 

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